A photo series by Corwen raised farmer's son and photographer Jac Willams.
Jade Mellor aka Wild Pickings, a wild food forager from West Wales shares her recipe for Hawthorn Ketcup
a film by David Wilson; Wales as you've never seen it before
Baker and writer Jack Smylie Wild of Bara Menyn shares an extract from his Book
Knitwear Designer Suzanna James tells us about her project working with a community of Alpaca owners and makers in Peru
We had the pleasure of hosting our very first Jwrnal Sessions at the amazing Chicken Shed in Monmouthshire this week, find out more about what we have planned and how you can get involved!
If you enjoyed this newsletter - tell your mates! See you next month